ALL NATURAL AND VEGAN: Cayenne Pepper is natural and great for vegan diets and as well as for seafood, all types of egg dishes (devilled eggs, omelettes, soufflés), meats and stews, casseroles, cheese dishes, sauces, and curries.This spice seasoning will be a perfect part of any vegan and healthy repices. Clean eating doesn't mean meals have to be tasteless and boring. Add Ground Cayenne Pepper to all your dishes because it pairs well with lots of dishes. BENEFITS: Cayenne peppers can help boost your metabolism. The capsaicin in cayenne peppers may help reduce your hunger, helping you eat less throughout the day.Also Cayenne peppers may help improve your digestive health and reduce your risk of stomach ulcers. Cayenne peppers are easy to incorporate into your diet. Try adding a pinch of it to some of your favorite meals. It has powerful pain relief properties as well. CAYENNE PEPPER VS. PAPRIKA: Both Ground cayenne pepper and paprika are chili powders, but the biggest difference is their consistency. You know what you’re going to get when you use cayenne pepper powder whereas paprika can range in color and taste. Cayenne has a limited range around an orange-red, with slight variations due to the cayenne color when it’s dried and smoked. It’s easier to substitute cayenne pepper for paprika than the other way around. FLAVOR: It is a mild spicy chili that can be used for adding some unique flavour to your favorite dishes. In addition to adding flavour to a dish, it gives color as well. HOW TO USE: Cayenne pepper is typically added to food in powdered form, and some people use it as a cream or capsule in order to take advantage of its detoxifying properties.Even you can use Cayenne pepper in your cocktails,chocolates,herbal teas,homemade pretzels,soups.